Sl. No. | Authors | Title | Journal | Vol. & Page | Year |
1 | Fernandes F, Bhat JV | A note on the association of Chlorococcum humicolum in the roots of Cycas revoluta | Current Science | 14, 235 | 1945 |
2 | Bhat JV, Fernandes F | A note on the occurrence of Alcaligenes radiobacter in the aerial roots of Phoenix sylvestris | Current Science | 14, 264-265 | 1945 |
3 | Bhat JV, Reporter RN, Fernandes F | An instance of grapes-poisoning | Current Science | 14, 324-325 | 1945 |
4 | Bhat JV, Shetty MV | An instance of the occurrence of Monilia albicans (Candida albicans) in dental caries | Current Science | 15, 228-229 | 1946 |
5 | Bhat JV, Barker HA | Clostridium lacto-acetophilum nov spec. and the role of acetic acid in the butyric acid fermentation of lactate | Journal of Bacteriology | 54, 381-391 | 1947 |
6 | Fernandes F, Bhat JV, Sethna K | The role of mawa, an indigenous milk product, in the nutrition and epidemiology | Current Science | 17, 157 | 1948 |
7 | Bhat JV, Reporter RN | Studies on the suitability of sugarcane juice for the growth and distribution of some intestinal pathogenic bacteria | Current Science | 17, 183 | 1948 |
8 | Bhat JV, Raghunath M | Water-melon (Citrullus vulgaris Schrad.) and food-poisoning | Current Science | 17, 213 | 1948 |
9 | Bhat JV, Sethna K, Fernandes F | Chemical and microbiological studies on mawa | Indian Journal of Dairy Science | 2, 49-58 | 1948 |
10 | Bhat JV, Barker HA | Studies on a new oxalate-decomposing bacterium, Vibrio oxaliticus | Journal of Bacteriology | 55, 359-368 | 1948 |
11 | Bhat JV, Barker HA | Tracer studies on the role of acetic acid and carbon dioxide in the fementation of lactate by Clostridium lacto-acetophilum | Journal of Bacteriology | 56, 777-779 | 1948 |
12 | Bhat JV, Reporter RN | Cholera through nira | Current Science | 18, 9 | 1949 |
13 | Bhat JV | The optimum pH of Clostridium lacto-acetophilum | Current Science | 18, 177-178 | 1949 |
14 | Bhat JV, Reporter RN | Fate of some intestinal pathogenic bacteria in dahi | Indian Journal of Dairy Science | 2, 99-107 | 1949 |
15 | Shetty M, Bhat JV | Studies in the bacterial aetiology of dental caries | The Indian Medical Gazette | 84, 189-190 | 1949 |
16 | Raghunath M, Bhat JV | The microbiology of indigenous pickles and preserves | Current Science | 19, 53-54 | 1950 |
17 | Bhat JV | The possible association of coliform bacteria with Clostridium lacto-acetophilum in nature | Current Science | 19, 210-211 | 1950 |
18 | Bhat JV, Sethna K | Optimum temperature for ghee making | Indian Journal of Dairy Science | 2, 39-41 | 1950 |
19 | Bhat JV, Sethna K | Microflora of ghee | Indian Journal of Dairy Science | 3, 12-15 | 1950 |
20 | Bhat JV, Palacios G | Influence of some bacterial cultures on the nitrogen status of soil. V. The influence of Staphyococcus citreus on the nitrogen status of soil | Journal of the University of Bombay | 17-20 | 1950 |
21 | Broker R, Bhat JV | Phagocytic coefficients of certain indigenous medicinal plant extracts | Current Science | 21, 43-44 | 1952 |
22 | Vakil JR, Khambata SR, Bhat JV | Morphological and other studies on two Nocardia species | Proceedings of the Indian Academy of Sciences | 36, 243-248 | 1952 |
23 | Broker R, Gajjar KT, Bhat JV | Phagocytic response in guinea pigs to certain indigenous medicinal plant extracts | Current Science | 22, 44-45 | 1953 |
24 | Lobo FX, Pathak S, Kachwalla N, Bhat JV | A suitable medium for the enrichment of yeasts | Current Science | 22, 174-175 | 1953 |
25 | Broker R, Bhat JV | Riboflavine and thiamine contents of gums | Current Science | 22, 343 | 1953 |
26 | Bhat JV, Broker R, Iyer V | The role of saffron and nutmeg in indigenous milk preparations | Indian Journal of Dairy Science | 6, 121-126 | 1953 |
27 | Khambata SR, Bhat JV | Studies on a new oxalate-decomposing bacterium, Pseudomonas oxalaticus | Journal of Bacteriology | 66, 505-507 | 1953 |
28 | Bhat JV, Broker R | Riboflavine and thiamine contents of saffron, Crocus sativus Linn. | Nature | 172, 544 | 1953 |
29 | Albuquerque MJ, Bhat JV | Epidemiological aspects of the Bombay Duck or ‘Bombil’ (Harpodon nehereus Buch.) | Proceedings of the Indian Academy of Sciences | 37, 214-223 | 1953 |
30 | Bhat JV, Albuquerque MJ | Micro-organisms associated with the “Bombay Duck” or Bombil (Harpodon nehereus Buch.) | Proceedings of the Indian Academy of Sciences | 38, 101-108 | 1953 |
31 | Khambata SR, Bhat JV | Bacterium oxalaticum, a new oxalate-decomposing bacterium isolated from the intestine of earthworms | Proceedings of the Indian Academy of Sciences | 38, 157-160 | 1953 |
32 | Pavri KM, Bhat JV | Studies on the micro-organisms associated with the leaves of Pongamia glabra Vent. | Proceedings of the Indian Academy of Sciences | 38, 171-178 | 1953 |
33 | Freitas YM, Bhat JV | Micro-organisms associated with the deterioration of fish-nets and cordage | Bombay University Journal | 23, 53-59 | 1954 |
34 | Bilimoria MH, Bhat JV | Problems in thermophily. I. Are thermophiles derived from mesophilic forms? | Journal of the Indian Institute of Science | 36, 200 | 1954 |
35 | Bilimoria MH, Bhat JV | Problems in thermophily. II. The isolation and characterisation of thermophlic bacilli | Journal of the Indian Institute of Science | 36, 242 | 1954 |
36 | Khambata SR, Bhat JV | Decomposition of oxalate by Streptomyces | Nature | 174, 696-697 | 1954 |
37 | Khambata SR, Bhat JV | Flagellated Coryneform bacteria from the intestine of earthworms | Archiv für Mikrobiologie | 22, 175-179 | 1955 |
38 | Iyer V, Bhat JV | Observations on the taxonomy of the genus Bacillus | Archiv für Mikrobiologie | 23, 88-97 | 1955 |
39 | Bhat JV | Role of iron in the nutrition and metabolism of Clostridium lacto-acetophilum | Archiv für Mikrobiologie | 23, 142-145 | 1955 |
40 | Khambata SR, Bhat JV | Decomposition of oxalate by Mycobacterium lacticola isolated from the intestine of earthworms | Journal of Bacteriology | 69, 227 | 1955 |
41 | Bilimoria MH, Bhat JV | Problems in thermophily. III. The amino acid composition of thermophilic bacilli | Journal of the Indian Institute of Science | 37, 39 | 1955 |
42 | Sharada K, Bhat JV | Effect of purine bases on the growth of Bacillus circulans | Journal of the Indian Institute of Science | 37, 84 | 1955 |
43 | Ranganathan R, Bhat JV | Growth response of a marine yeast, Cryptococcus laurentii, to thiamine | Journal of the Indian Institute of Science | 37, 154 | 1955 |
44 | Sharada K, Bhat JV | Effect of uracil on the production of acid by B. circulans | Journal of the Indian Institute of Science | 37, 272 | 1955 |
45 | Bhat JV, Kachwalla N | Marine yeasts off the Indian coast | Proceedings of the Indian Academy of Sciences | 41, 9-15 | 1955 |
46 | Bhat JV, Rijhsinghani K | Studies on Acetobacter | Proceedings of the Indian Academy of Sciences | 41, 209-219 | 1955 |
47 | Bhat JV, Iyer V | Aerobic mesophilic sporeforming bacteria in Indian environments | Proceedings of the Indian Academy of Sciences | 42, 325-333 | 1955 |
48 | Sharada K, Bhat JV | Seasonal variation in the growth of, and silk production by, the silkworm Bombyx mori, L. | Journal of the Indian Institute of Science | 38, 49-55 | 1956 |
49 | Sharada K, Bhat JV | Effect of chloromycetin and glycine on the growth and production of silk by Bombyx mari L. | Journal of the Indian Institute of Science | 38, 136-147 | 1956 |
50 | Shyamala MB, Murthy MRV, Bhat J | Effect of chloromycetin on feed utilisation by the silkworm Bombyx mori L. | Journal of the Indian Institute of Science | 38, 177-185 | 1956 |
51 | Sharada K, Shroff LT, Shyamala MB, Iyengar KS, Bhat JV | Large scale experiments on the effect of chloromyecetin and glycine in the nutrition of Silkworm Bombyx mori, L. | Journal of the Indian Institute of Science | 38, 220-223 | 1956 |
52 | Khambata SR, Bhat JV | A contribution to the study of the intestinal microflora of Indian earthworms | Archiv für Mikrobiologie | 28, 69-80 | 1957 |
53 | Sharada K, Shyamala MB, Bhat JV | Proteolytic activity of silk pupae (Bombyx mori L.) and degumming of silk waste | Journal of the Indian Institute of Science | 39, 181-184 | 1957 |
54 | Sharada K, Bhat JV | Influence of humidity on feed utilization by the silkworm Bombyx mori L. | Journal of the Indian Institute of Science | 39, 220-223 | 1957 |
55 | Betrabet SM, Bhat JV | Pectin decomposition by species of Pseudomonas and their role in the retting of Malvaceous plants | Applied Microbiology | 6, 89-93 | 1958 |
56 | Jakoby WB, Bhat JV | Microbial metabolism of oxalic acid | Bacteriology Reviews | 22, 75-80 | 1958 |
57 | Freitas YM, Bhat JV | Cellulose decomposition by species of Nocardia | Current Science | 27, 171-172 | 1958 |
58 | Khambata SR, Bhat JV | A note on Gaffkya species isolated from Indian earthworm | Current Science | 27, 253 | 1958 |
59 | Shyamala MB, Bhat JV | Antimetabolites in the nutrition of the silkworm Bombyx mori L. - I: Niacin and pyridoxine antagonists | Journal of Insect Physiology | 2, 137-141 | 1958 |
60 | Pradhan VG, Bhat JV | Sensitivity of Clostridium lacto-acetophilum to iron | Journal of the Indian Institute of Science | 40, 31-36 | 1958 |
61 | Ranganathan B, Bhat JV | Ethanol tolerance of some yeasts | Journal of the Indian institute of science | 40, 105-110 | 1958 |
62 | Bhat MG, Ramakrishnan T, Bhat JV | Salicylate as intermediate in the breakdown of aromatic ring by Pseudomonas convexa var. hippuricum | Canadian Journal of Microbiology | 5, 109-118 | 1959 |
63 | Shetty M, Bhat JV | Indigenous dentifrices and oral hygiene | Journal of Indian Dental Association | 2, 1-6 | 1959 |
64 | Coelho DB, Bhat JV | Studies on groundnut fermentation. I. Effect of fermentation on the nutritive value of the product | Journal of the Indian Institute of Science | 41, 1-8 | 1959 |
65 | Pradhan VG, Bhat JV | Microbiological evaluation of Draksha sava | | | 1959 |
66 | Pradhan VG, Bhat JV | A note on a Coryneform bacterium producing γ-carotene | Current Science | 29, 102-103 | 1960 |
67 | Bilimoria MH, Bhat JV | Pectin decomposition by actinomycetes | Current Science | 29, 181-182 | 1960 |
68 | Shyamala MB, Sharada K, Bhat MG, Bhat JV | Chloromycetin in the nutrition of the silkworm Bombyx mori L. - II. Influence on digestion and utilization of protein, fat, and minerals | Journal of Insect Physiology | 4, 229-234 | 1960 |
69 | Pradhan VG, Bhat JV | Efficacy of Lohasava against experimental anaemia | Journal of the Indian Institute of Science | 42, 1-6 | 1960 |
70 | Pradhan VG, Bhat JV | Microbiological evaluation of Lohasava | Journal of the Indian Institute of Science | 42, 11-15 | 1960 |
71 | Pradhan VG, Bhat JV | Microbiological evaluation of heart proteins using Corynebacterium carotenogenum | Journal of the Indian Institute of Science | 42, 47-50 | 1960 |
72 | Iyer VN, Khambata SR, Bhat JV | The characteristics and questionable taxonomic position of the oxalate-decomposing bacterium, Vibrio extorquens | Proceedings of the Indian Academy of Sciences | 51, 157-163 | 1960 |
73 | Rajagopalan R, Baliga BR, Bhat J V | Saffron as a possible source of riboflavin | Proceedings of the National Institute of Sciences of India | 26, 128-34 | 1960 |
74 | Dias FF, Bhat JV | Sewage and activated sludge as convenient sources for the isolation of Azotobacter agilis | Current Science | 30, 382-383 | 1961 |
75 | Paranjape V, Bhat JV | Studies on microbial metabolism of myo-inositol. 2. Relative ability of different micro-organisms to decompose inositol | Indian Journal of Medical Research | 49, 688 | 1961 |
76 | Shyamala MB, Bhat JV | Relationship between pantothenate levels+ growth response of silkworm to chloromycetin | Journal of Scientific & Industrial Research | 100, 333 | 1961 |
77 | Paranjapye VN, Bhat JV | Studies on microbial metabolism of myo-inositol 1. Noncyclic pathway of myo-inositol breakdown by Xanthomonas panici | Journal of the Indian Institute of Science | 43, 104-121 | 1961 |
78 | Pradhan VG, Bhat JV | Sensitivity of Corynebacterium carotenogenum to vitamin B12 | Journal of the Indian Institute of Science | 43, 195-201 | 1961 |
79 | Dias FF, Bhat JV | A new levan producing bacterium, Corynebacterium laevaniformans nov. spec. | Antonie van Leeuwenhoek | 28, 63–72 | 1962 |
80 | Shethna YI, Bhat JV | Metabolism of glycerol by an Arthrobacter species | Antonie van Leeuwenhoek | 28, 289-301 | 1962 |
81 | Sridhara S, Bhat JV | Phospholipids of the silkworm Bombyx mori L. | Current Science | 31, 240-240 | 1962 |
82 | Agate AD, Bilimoria MH, Bhat JV | Pectin trans-eliminase activity in Streptomyces viridochromogenes | Current Science | 31, 462-463 | 1962 |
83 | Shyamala MB, Bhat JV | Chloromycetin in the nutrition of the silkworm Bombyx mori L.—III: Influence on gut weight, oxygen uptake, and glucose absorption. | Journal of Insect Physiology | 8, 241-250 | 1962 |
84 | Shyamala MB, Bhat JV | Recent developments in silkworm nutrition | Journal of Scientific & Industrial Research | 21, 26 | 1962 |
85 | Shethna YI, Bhat JV | Studies on soil bacteria decomposing glycerol Part I: Isolation, identification and test for glycerol decomposition by different bacteria | Journal of the Indian Institute of Science | 44, 8-14 | 1962 |
86 | Bilimoria MH, Bhat JV | Microbial decomposition of pectic substances II. The role of yeasts in the process with particular reference to a polygalacturonase producing Cryptococcus laurentii | Journal of the Indian Institute of Science | 44, 15-26 | 1962 |
87 | Dias FF, Bilimoria MH, Bhat JV | Corynebacterium barkeri, nov. spec., a pectinolytic bacterium exhibiting a biotin-folic acid inter-relationship | Journal of the Indian Institute of Science | 44, 59-67 | 1962 |
88 | Dias FF, Bilimoria MH, Bhat JV | Biotin-folic acid interrelationship-a re-evaluation | Journal of the Indian Institute of Science | 44, 121 | 1962 |
89 | Shethna YI, Bhat JV | Studies on soil bacteria decomposing glycerol Part II: Metabolism of Streptomyces and Azotobacter species | Journal of the Indian Institute of Science | 44, 141-147 | 1962 |
90 | Agate AD, Bhat JV | A method for the preferential isolation of actinomycetes from soils | Antonie van Leeuwenhoek | 29, 297–304 | 1963 |
91 | Agate AD, Bhat JV | The pectolytic activity of a sewage Epistylis sp. | Current Science | 32, 459-460 | 1963 |
92 | Dias FF, Bhat JV | Accumulation of Poly-beta-hydroxybutyric acid and Iodophilic material by the dominant activated sludge bacteria | Current Science | 32, 501-502 | 1963 |
93 | Dias FF, Bhat JV | Nutritional studies of Brevibacterium ammoniagenes and other Gram positive bacteria | Indian Journal of Microbiology | 3, 127-134 | 1963 |
94 | Sridhara S, Bhat JV | Alkaline and acid phosphatases of the silkworm, Bombyx Mori L. | Journal of Insect Physiology | 9, 693-701 | 1963 |
95 | Agate AD, Bhat JV | Microbial decomposition of pectic substances III. Evidence for the role of Protozoa in the retting of plant straws | Journal of the Indian Institute of Science | 45, 49-56 | 1963 |
96 | Sridhara S, Bhat JV | Effect of cholesterol and ergosterol on the silkworm Bombyx mori L. | Proceedings of the National Academy of Sciences | 29, 602-607 | 1963 |
97 | Dias FF, Bhat JV | Nutritional properties of Corynebacterium laevaniformans | Antonie van Leeuwenhoe | 30, 176–184 | 1964 |
98 | Dias FF, Bhat JV | Microbial ecology of activated sludge I. Dominant bacteria | Applied Microbiology | 12, 412-417 | 1964 |
99 | Shyamala MB, Bhat JV | Oxythiamine induced thiamine deficiency in the silkworm Bombyx mori L | Archives internationales de physiologie et de biochimie | 72, 363-372 | 1964 |
100 | Sridhara S, Bhat JV | Incorporation of [1-14C]acetate into the lipids of the silkworm Bombyx mori L | Biochemical Journal | 91, 120–123 | 1964 |
101 | Bhat JV | Enrichment culture methodology and the family Pseudomonadaceae Winslow et al | Current Science | 33, 102-104 | 1964 |
102 | Jayasankar NP, Bhat JV | The role of Micrococcus sp. in coir fermentation | Current Science | 33, 369-369 | 1964 |
103 | Agate AD, Bhat JV | Microflora associated with the rhizosphere of Calotropis gigantea | Journal of the Indian Institute of Science | 46, 1-10 | 1964 |
104 | Sridhara S, Bhat JV | Further investigations of the incorporation of [1-14C]acetate into the lipids of the silkworm Bombyx mori L. | Biochemical Journal | 94, 700–704 | 1965 |
105 | Dias FF, Agate AD, Bhat JV, Pillai SC, Aswathanarayana NV | Aeromonas punctata in Puntius species | Current Science | 34, 81-82 | 1965 |
106 | Dias FF, Bhat JV | Microbial ecology of activated sludge II. Bacteriophages, Bdellovibrio, coliforms, and other organisms | Applied Microbiology | 13, 257-261 | 1965 |
107 | Shyamala MB, Bhat JV | Intestinal transport of glucose in the silkworm, Bombyx mori L. | Indian Journal of Biochemistry | 2, 101-104 | 1965 |
108 | Shyamala MB, Bhat JV | Essential amino acid requirements of the silkworm, Bombyx mori L. | Indian Journal of Biochemistry | 2, 201-202 | 1965 |
109 | Sridhara S, Bhat JV | Lipid composition of the silkworm Bombyx mori L. | Journal of Insect Physiology | 11, 449-462 | 1965 |
110 | Paranjapye VN, Royan-Subramaniam S, Subramaniam MK, Bhat JV | Studies on microbial metabolism of Myo-Inositol III. Nature and activity of yeasts decomposing myo-inositol | Journal of the Indian Institute of Science | 47, 13-22 | 1965 |
111 | Shyamala MB, Bhat JV | Mineral deficiency in the mulberry, Morus indica L. | Journal of the Indian Institute of Science | 47, 142 | 1965 |
112 | Sridhara S, Bhat JV | Incorporation of 2-14C mevalonate into the lipids of the silkworm Bombyx mori L. | Life Sciences | 4, 167-171 | 1965 |
113 | Sridhara S, Bhat JV | Interconversion of carbogydrate and fat in the silkworm Bombyx mori L. | Life Sciences | 4, 979-982 | 1965 |
114 | Jayasankar NP, Bhat JV | A colorimetric method for the estimation of phloroglucinol | Analytical Biochemistry | 15, 454-462 | 1966 |
115 | Jayasankar NP, Bhat JV | Isolation and properties of catechol-cleaving yeasts from coir rets | Antonie van Leeuwenhoek | 32, 125-134 | 1966 |
116 | Agate AD, Bhat JV | Role of pectinolytic yeasts in the degradation of mucilage layer of Coffea robusta cherries | Applied Microbiology | 14, 256-260 | 1966 |
117 | Sridhara S, Rao UR, Bhat JV | Metabolism of saturated 1-14C-labelled fatty acids in the silkworm Bombyx mori L. | Biochemical Journal | 98, 260-265 | 1966 |
118 | Jayasankar NP, Bhat JV | Mode of attack on phenol by a Micrococcus sp. isolated from coir rets | Canadian Journal of Microbiology | 12, 1031-1039 | 1966 |
119 | Mullakhanbhai MF, Bhat JV | The degradation of aromatic compounds by Arthrobacter species | Current Science | 35, 58-59 | 1966 |
120 | Mullakhandhai MF, Bhat JV | Suitability of Arthrobacter species for the assay of glutamate and certain vitamins | Current Science | 35, 237 | 1966 |
121 | Agate AD, Jayasankar NP, Bhat JV | Pectin trans-eliminase | Current Science | 35, 503-505 | 1966 |
122 | Shyamala MB, Bhat JV | Mineral assimilation in the silkworm Bombyx mori L. | Indian Journal of Experimental Biology | 4, 31-34 | 1966 |
123 | Shyamala MB, Bhat JV | Intestinal transport in the silkworm, Bombyx mori L., of amino acids from mixtures | Journal of Insect Physiology | 12, 129-135 | 1966 |
124 | Bhat JV | Enrichment culture technique | Journal of Scientific and Industrial Research | 25, 450 | 1966 |
125 | Rao BV, Dias FF, Bhat JV | A method for the preferential isolation of yeasts | Journal of the Indian Institute of Science | 48, 20-24 | 1966 |
126 | Mullakhanbhai MF, Bhat JV | Description of two new ureolytic Arthrobacter species isolated from soil and sewage | Journal of the Indian Institute of Science | 48, 25-37 | 1966 |
127 | Mullakhanbhai MF, Bhat JV | Vitamins and nitrogen requirements of Arthrobacter species | Journal of the Indian Institute of Science | 48, 142-156 | 1966 |
128 | Sridhara S, Bhat JV | Trace element nutrition of the silkworm Bombyx mori L. I. Effect of trace elements | Proceedings of the Indian Academy of Sciences - Section B | 63, 9-16 | 1966 |
129 | Sridhara S, Bhat JV | Trace element nutrition of the silkworm, Bombyx mori. II. Relationship between cobalt, vitamin B12, benzimidazole and purines | Proceedings of the Indian Academy of Sciences - Section B | 63, 17-25 | 1966 |
130 | Agate AD, Bhat JV | Pectinolytic Aeromonas species from sisal rets | Current Science | 36, 5-6 | 1967 |
131 | Mullakhanbhai MF, Bhat JV | A numerical taxonomical study of Arthrobacter | Current Science | 36, 115-118 | 1967 |
132 | Agate AD, Bhat JV | Increase in actinomycetal population of stored soils | Current Science | 36, 152-153 | 1967 |
133 | Kamat NK, Bhat JV | Pectin Trans-Eliminase activity in Cytophaga | Current Science | 36, 486 | 1967 |
134 | Bhat JV | Microbial metabolism of phenolics-some new links in chain | Indian Journal of Biochemistry | 4, 4 | 1967 |
135 | Jayasankar NP, Agate AD, Bhat JV | Microbial decomposition of pectic substances V. Evidence for the role of Micrococcus sp. in the retting of sisal and coconut husk | Journal of the Indian Institute of Science | 49, 10-18 | 1967 |
136 | Vasantharajan VN, Bhat JV | Interrelations of soil micro-orgamisms and mulberry I. Phytohormone production by soil and rhizosphere bacteria and their effect on plant growth | Plant and Soil | 27, 261-272 | 1967 |
137 | Mullakhanbhai MF, Bhat JV | Morphogenesis in Arthrobacter species | Proceedings of the Indian Academy of Sciences - Section B | 65, 231-237 | 1967 |
138 | Shyamala MB, Bhat JV | Intestinal transport and metabolism of D-amino acids in the Silkworm Bombyx mori L. | The Journal of Sericultural Science of Japan | 36, 320-326 | 1967 |
139 | Shah RG, Bhat JV | Occurrence of Hyphomicrobium and Caulobacter spp. in bore-well water | Current Science | 37, 571-573 | 1968 |
140 | Bhat JV, Jayasankar NP, Agate AD, Bilimoria MH | Microbial degradation of pectic substances | Journal of Scientific and Industrial Research | 27, 196 | 1968 |
141 | Vasantharajan VN, Bhat JV | Interrelations of micro-organisms and mulberry: II. Phyllosphere microflora and nitrogen fixation in leaf and root surfaces | Plant and Soil | 28, 258-267 | 1968 |
142 | Vasantharajan,VN, Bhat JV | Interrelations of micro-organisms and mulberry: III. The beneficial influence of certain heterotrophs on the nitrifiers in rhizosphere | Plant and Soil | 29, 156-169 | 1968 |
143 | Bhat JV | Nutritional and physiological studies on the silkworm Bombyx mori L.-its specific nutrient requirement and its nutrition in relation to the mineral nutrition of its host plant mulberry Morus indica L.; final technical report. | | | 1968 |
144 | Rao BV, Bhat JV | A colorimetric method for determination of pyrocatechol in microbial cultures containing other phenolics | Analytical Biochemistry | 27, 366-370 | 1969 |
145 | Nambudiri AMD, Rao PS, Bhat JV | Metabolism of p-coumaric acid by Streptomyces—formation of caffeic acid as intermediate | Current Science | 38, 402-402 | 1969 |
146 | Setty TR, Bhat JV | Microbial production of amino acids. I. DL-Alanine production by an Arthrobacter species | Journal of the Indian Institute of Science | 51, 357 | 1969 |
147 | Nambudiri AMD, Rao PVS, Bhat JV | Metabolism of aromatic compounds by an Alternaria species | Phytochemistry | 9, 687-693 | 1970 |
148 | Deval K, Vasanthrajan VN, Bhat JV | Low cation exchange capacity of roots of the root-parasite Santalum album L. | Current Science | 40, 662-663 | 1971 |
149 | Sagar KI, Nagesha CN, Bhat JV | Effect of metal ions on the production of vascular permeability factor by 569B strain of Vibrio cholerae | The Indian Journal of Medical Research | 69, 18-25 | 1979 |
150 | Patel, JD, Bhat JV | Occurrence, migration and deposition of extractives in the wood of four broad-leaved tree species | Indian Journal of Forestry | 3, 320-327 | 1980 |
151 | Dave SR, Natarajan KA, Bhat JV | Leaching of copper and zinc from oxidised ores by fungi | Hydrometallurgy | 7, 235-242 | 1981 |
152 | Sagar IK, Nagesha CN, Bhat JV | The role of trace elements and phosphates in the synthesis of vascular-permeability factor by Vibrio cholerae | Journal of Medical Microbiology | 14, 243-250 | 1981 |
153 | Chandra Rao BR, Bhat JV | Preliminary observations on the harmful effects of Megascolex insignis on Carica papaya | Progress in soil biology and ecology in India | 53-60 | 1981 |
154 | Rao BR, Sagar IK, Bhat JV | Enterobacter aerogenes infection of Hoplochaetella suctoria | Earthworm Ecology | 383-392 | 1983 |
155 | Bhat JV, Sethna K, Fernandes F | Isolation of E. coli from raw milk and milk products in relation to public health. | International Journal of Dairy Science | 49, 336-376 | 1984 |